THUNDER BAY

Comfort Food with Spencer Watts


Nestled in a cozy winter getaway, Spencer makes delicious food that warms the heart and feeds the soul while also sharing real life moments of what goes on behind the scenes of making a food television content. It is a feel good series that leaves you hungry, smiling, inspired and wanting more! Spencer cooks three mouth watering dishes per episode and has a great time doing it!
Sunday February 8 th @ 9:00 AM - ep 2019 Comfort Kissed by Fire
Spencer Watts sets a fire outdoors and prepares campfire steaks with nori butter, an open-faced Montreal smoked meat potato rosti, and a sweet and creamy chocolate and cherry liqueur fondue with treats.
Sunday February 15 th @ 9:00 AM - ep 2020 Comfort With A Kick
Spencer likes a little spice and a lot of flavour in his food. While sharing the secrets to the behind the scenes of the props department he has some fun in the kitchen with spicy food. First is delicious cajun shrimp cakes with a creole étouffée. Then he makes a Brazilian moqueca with halibut and shrimp in a bed of coconut milk, and last, Mexican spicy beef pupusas with all the fixings.
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